Showing posts with label weight watchers. Show all posts
Showing posts with label weight watchers. Show all posts

What I lost and a happy birthday to KneadWhine

June is my busy month of the year.  I've taken on a bit of work in the run up to the end of maternity leave and it's meaning spendin...

Brie and Greens Soup

I have ummed and ahhed over what to call this but ultimately, it's green and it features Brie. I was swayed away from Green Brie soup bu...

Returning to WeightWatchers

I determined this time that I wouldn't leave it so long to tackle the baby weight (nearly three years last time).  I determined that I...

Roasted red pepper and chilli soup

This weekend has been filled with going to see Mark Morriss at a gig in Basingstoke.  I've lost track of the amount of times that I'...

Black bean chilli

I've been holding off on making this as I was sure it would be really high in points.  Really, in order to do the best with the propoint...

Sunday soup: Aubergine parmigiana

This week has begun to feel like we are heading towards Christmas - D had his nativity play (he was a tubby snowman), I had my staff do and ...

Broccoli and srirarcha rolls take 2

This is my second attempt at the broccoli and sriracha rolls originally from FoodDoodles .  I now know what I have to do to make these perf...

Banana smoothie with spirulina

One of the things I got in my August foodie penpals package was spirulina.  Sprulina is supposed to aid digestion and is high in protein.  I...

Quick secret ingredient tomato soup

Well... it's been another busy week and I've been very glad to have pre-scheduled a lot of posts back when it wasn't so hectic. ...

Fennel and aubergine bake

As Friday seems to be a particularly quiet day on the blog of late, I'm having a go at posting on a Thursday for a few weeks instead. ...

Sunday soup: Roasted squash and shallot

It would seem I'm a little bit stuck at the moment.   I'm bobbing around the same half lb point and not really able to get past it. ...

Cheat's Thai red vegetable curry with coconut rice

Coconut milk is one of the many things that I discovered a little late on in life.   Aubergine coconut curry  is one of the recent additions...

Gnocchi tomato bake

One of my early posts was the  gnocchi tomato bake  I found from the  BBC GoodFood website .  It's a meal I come back to on occasion and...

Garlic Roasted Cauli

Only 1 propoint per serving and a great side dish for all kinds of things.  I served it up alongside the Secret Sausages reviewed a few wee...

Courgette polpette - or 'courgette balls'

This is my adaptation of Hugh Fearnley-Whittingstall's courgette polpette .  I cut the oil to cut the points but just can't bring my...

Gromit Hunting part 2 and roasted Romanesco cauliflower cheese soup

Wow, we've been busy recently.  There's been Gromit hunting galore, Arboretum  visiting,  Wild place  exploring, and well.. a lot of...

Puy lentil casserole

This is a recipe from Simon Rimmer's Seasoned Vegetarian  which I hadn't tried before.  I was mostly swayed to try it because I came...

Broccoli and sriracha spring rolls

Hmm.  When I came across the recipe for broccoli and sriracha spring rolls  on FoodDoodles, I was intrigued.  Not least because I thought sp...

Creamy carrot and cumin soup

Sunday finds me doing things at a bit of a rush this week.  Kind of strange really as the weekend really hasn't been all that busy.  The...

Stuffed Peppers take 2 - spicy!

I'm a little obsessed with stuffed peppers these days. I've made them with simply stir, I've made them I'm Counting UFOs ...
 

©All images and content are copyright Kneadwhine and should not be reproduced without permission in any circumstances. Copyright 2011-2016 Knead Whine |